Packed full of peanuts, sesame and chilli this devastatingly delicious condiment fuses
Japanese, Chinese and Korean flavours with echoes of umami. Give your vegetables a
kick, jazz up a stir-fry, eggs or avocado on toast. Rumour has it it’s great with a steak or
(shhh!)… just eat straight from the jar.
Ingredients: Sunflower Oil, Peanuts (27%), Sesame Seeds, Tamari [Soya], Gochugaru,
Honey, Crispy Garlic, Salt. *Organic.